This wine offers the balance and elegance that has become Chandon's hallmark style. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshingly dry finish. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet. Chandon California Brut is great with anything salty, creamy or nutty. Its particularly fond of shellfish, crab, oysters, fried chicken, and Caesar salad.
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Wine Spectator 86, Complex, with a cedary, sour lemon edge to the pear and citrus flavors, finishing with a lemon blossom scent and good length.
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